This Dessert Hummus Will Make Your Chocolate Charcuterie Board Extra Sustainable

The way to Make Chocolate Hummus for Your Charcuterie Board

Elements

1 cup chickpeas, pores and skin eliminated
4 Tbsp unsweetened cocoa powder
1/4 tsp nice sea salt
1/2 tsp vanilla extract
Maple syrup to style
Water, as wanted

Directions:

1. Add all substances to a blender or meals processor. Mix till clean, about two minutes.

2. Add water as wanted to realize desired texture.

3. Place within the middle of your chocolate charcuterie board. Encompass with dippable treats. Get pleasure from!